Search this site

    Recipe Index

Archive Spotlight

  • Foie gras with fig & nectarine compote

Buy my book!

About this site

Powered by TypePad
Member since 04/2004

« White chocolate & passion fruit tart | Main | Caramelised aubergine tartare with curried nuts »

Mar 03, 2007


Susan from Food "Blogga"

Thanks for such an engaging and insightful post about Weimar. Of course, I zoom in on the farmers' market! Every day? I would not have thought that given the weather. And I've read about the famous white asparagus. Though I've tasted some grown in California, I'd like to know what yours tastes like.


What an interesting post, Johanna! Meeta from What's for Lunch Honey lives in Weimar. Looks and sounds like a great place!

Sascha F Zeller

Just wanted to mention that Goethe was born in Frankfurt, of course.


C'mon, I love blood sausages, there are so many variations, all with different seasonings, all tasty especially with fried apples. We bought a spaetzle maker, the press kind, but I wish I could have found the grater type, still it makes a great potato ricer.

The comments to this entry are closed.

"Waiter, there's something in my..."

  • Waiter! there's something in my...

Gourmet City Guides

  • Gourmet City Guide Addis Ababa
    Addis Ababa by Sarah Howard

  • Gourmet City Guide Barcelona
    Barcelona by Aidan Brooks: Trainee Chef

  • Gourmet City Guide Brussels
    Brussels by Tours et Tartines

  • Gourmet City Guide Budapest
    Budapest by Chili & Vanilia

  • Gourmet City Guide Cape Town
    Cape town by Cook Sister!

  • Gourmet City Guide Dublin
    Dublin by Though small, it is tasty

  • Gourmet City Guide Milan
    Milan by The Kitchen Pantry

  • Gourmet City Guide Stockholm
    Stockholm by Anne’s Food

  • Gourmet City Guide Stuttgart
    Stuttgart by Food Vagabond

  • Gourmet City Guide Tallinn
    Tallinn by nami-nami

  • Gourmet City Guide Vancouver
    Vancouver by Kayaksoup

  • Gourmet City Guide Weimar
    Weimar by What’s For Lunch, Honey?

  • Gourmet City Guide Zurich
    Zurich by Just Hungry

The round-up of SHF August 07

  • SHF#34 - going local! - THE ROUNDUP

"Does My Blog Look Good In This"

Euro Blogging By Post

Recent Posts


  • Sugar High Friday #25 hosted by thepassionatecook