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« SHF for November announced: Petits Fours! | Main | Chestnut soup with roast red pepper & chestnut salsa in adobo »

Oct 17, 2006


Jennifer Klinec

I love these recipes! Dumplings are one of those things that are so easy to make and yet taste so delicious and chewy and satisfying. I'm going to be making 'Germknoedel' this weekend and can't wait.
Its food like this that makes me say - 'Roll on Winter Weather'. The addition of truffles is such a great idea. Yum!


Wonderful idea Johanna... and wonderful colours. Sometimes the eyes want their share too...

Julie O'Hara

Those dumplings sound divine. I love the idea of taking a homey food like dumplings and adding a luxury ingredient. Red cabbage makes any dish look gorgeous!


The Shriver/Schwarzenegger marriage is a VERY GOOD one. I don't like it when people take pot shots at someone else's marriage, especially when it is an excellent one. Forgive me, I don't even like it in jokes because it seems that some ill-wishing is involved and I don't appreciate that.
Thank you for an excellent post otherwise.



Johanna, yet another winner. What joyous food, and such a well-written piece. Thank you so much!
I look forward to trying this one at the weekend.

Paul Radford

I wish to use your picture of red cabbage and dumplings in a piece of my ICT GCSE Coursework. The picture will only be seen by the examiner, my teacher and I. Could you please respond to the email adress given:

[email protected]


Please help me figure out a recipe for Austrian Christmas Punsch from the Christmas markets. I'm an American, who can't stop thinking about it.

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